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FRENCH TOAST BITES
Brioche-based French toast bites, fried and tossed in cinnamon sugar and served with cream cheese icing & praline sauce
FRIED GREEN TOMATOES
Fried green tomatoes topped with lettuce, red tomatoes, remoulade and bacon onion jam
LOADED TOTS
Tots topped with apple-braised pork debris, tasso cream sauce and chives Add bacon
PIG CANDY BACON BITES
Applewood-smoked bacon bites with candy glaze
SEASONAL BEIGNETS
Ask your server for details
Made Fresh from Scratch
BANANAS FOSTER FRENCH TOAST
New Orleans-style French toast with rum-flambéed bananas and raisins served with Applewood-smoked bacon
BISCUITS & GRAVY*
Buttermilk biscuits covered in country sausage gravy served with two eggs any style, and Applewood-smoked bacon Add fried chicken, original or sweet heat-style Add fried green tomato
MIGAS
A Tex-Mex egg scramble with pico de gallo, spicy chorizo sausage over crispy tortilla strips, topped with chipotle sour cream, pico de gallo, pepper jack, and cilantro served with a side of avocado Make it Skinny... Tex-Mex egg white scramble with pico de gallo and spinach Add shrimp
SHRIMP & GRITS
Gulf shrimp sautéed with pork tasso, bell pepper, red onion, beer & rosemary-butter reduction, over creamy stone-ground grits served with a buttermilk biscuit
SWEET HEAT CHICKEN & FRENCH TOAST BITES
Fried chicken and fresh strawberries tossed in hot honey glaze over French toast bites
THE TRIFECTA*
“Taste of Ruby" featuring our signature Benedicts: Eggs Cochon, Chicken St. Charles and Bayou Shrimp
Served with applewood-smoked bacon
WHITE CHOCOLATE BREAD PUDDING PANCAKES
Filled with white chocolate bread pudding and cinnamon sugar topped with white chocolate whiskey sauce
BERRY CHANTILLY PANCAKES
Filled with blueberry compote layered with Chantilly cream and macerated strawberries
CINNAMON SWIRL PANCAKES
Filled with cinnamon & sugar and topped with cream cheese icing
CLASSIC BUTTERMILK PANCAKES
With cane syrup butter
SEASONAL PANCAKES
Ask your server for details
BREAKFAST SANDWICH*
Choice of meat (Applewood-smoked bacon, sausage, or chicken sausage), choice of egg (scrambled or fried) and choice of cheese, served on your choice of biscuit or brioche bun with a side of your choice
AVOCADO TOAST*
Multigrain toast points topped with a poached egg, herbed creme fraiche, pickled red onions, flash-fried capers and chives
BREAKFAST TACOS (VEG)
Three grilled flour tortillas filled with a scramble of eggs, pico de gallo, pepper jack, chipotle sour cream, and avocado, served with a side of breakfast potatoes
Add Meat
Chorizo, Applewood-Smoked Bacon, Ham, Pork Sausage, Chicken Sausage, Shrimp
FRIED CHICKEN
Served on a brioche bun with cheddar, red onion, lettuce, tomato, pickles and mayo, served with fries
Try It Sweet Heat-Style! Fried Chicken tossed in hot honey glaze
SOUTHERN BLT
Fried green & fresh red tomato, Applewood-smoked bacon, lettuce & mayo served on brioche toast, served with fries
BURGER*
Served on a brioche bun with cheddar, red onion, lettuce, tomato pickles, applewood-smoked bacon onion jam and mayo, served with fries
COBB SALAD
Mixed greens topped with fried chicken breast, pepper jack, sliced red onion, cherry tomatoes, avocado, candied bacon, and hardboiled egg, served with green goddess dressing
Our smooth Signature Breakfast Blend is crafted exclusively for you and the Ruby Krewe by our friends at French Truck Coffee.
CREAMY VANILLA ICED COFFEE
French Truck cold brew coffee, vanilla syrup, milk and cream topped with whipped cream and nutmeg
CREAMY VANILLA SPICED LATTE
French Truck espresso, vanilla syrup, milk and cream topped with whipped cream and nutmeg
NOLA-STYLE ICED COFFEE
French Truck cold brew coffee, milk & cream
HOT COFFEE
LATTE, CAPPUCINO, ESPRESSO
HOT TEA, HOT CHOCOLATE
ORANGE, CRANBERRY, APPLE JUICE
MILK, CHOCOLATE MILK
ICED TEA, LEMONADE, SODA
PERRIER SPARKLING WATER
ACQUA PANNA STILL WATER
THE PEACEMAKER*
Mix and match any two of our benedicts
CHICKEN ST. CHARLES*
Fried chicken breast served over a buttermilk biscuit, topped with two poached eggs, finished with a pork tasso cream sauce
EGGS COCHON*
Slow-cooked, apple-braised pork served over a buttermilk biscuit, topped with two poached eggs, finished with hollandaise
EGGS BLACKSTONE “THE O.G”*
Applewood-smoked bacon and grilled tomato served over a buttermilk biscuit, topped with two poached eggs, finished with hollandaise, served with a side salad
BAYOU SHRIMP*
Gulf shrimp sautéed with pork tasso and Creole tomato sauce served over two poached eggs, fried green tomatoes and buttermilk biscuit
ONE TOMATO, TWO TOMATO*
Fried green tomato and grilled red tomato served over a buttermilk biscuit, topped with two poached eggs and hollandaise, served with a side salad
Served with applewood-smoked bacon
CLASSIC FRENCH TOAST
Brioche French toast topped with fresh strawberries and cane syrup butter
SEASONAL STUFFED FRENCH TOAST
Brioche French toast stuffed with featured cheesecake filling
FRENCH TOAST BITES
Brioche French toast bites, fried and tossed in cinnamon sugar and served with cream cheese icing & praline sauce
SOUTHERN BREAKFAST
Two eggs any style, stone-ground grits, Applewood-smoked bacon, fried green tomato with a buttermilk biscuit
GULF SHRIMP OMELET*
Gulf shrimp, red onion, bell pepper, and cheddar cheese served with creamy stone-ground grits and a buttermilk biscuit
THREE LITTLE PIGS OMELET*
Applewood-smoked bacon, ham, and sausage with Swiss cheese served with grits and a buttermilk biscuit
FLORENTINE OMELET*
Portobello mushroom, spinach & goat cheese served with a side salad and a buttermilk biscuit
Make It Skinny... egg whites, spinach, mushrooms, and goat cheese
SPANISH OMELET*
Chorizo sausage, pico de gallo and pepper jack cheese served with grits and a buttermilk biscuit
B.Y.O. OMELET
Served with creamy stone-ground grits and a buttermilk biscuit
Choose Your Cheese:
Cheddar, Swiss, Pepper Jack or Goat Cheese
Add up to 3:
Onion, Tomato, Spinach, Mushrooms, Bell Peppers, Applewood-Smoked Bacon, Ham, Pork Sausage, Chicken Sausage, Chorizo, Shrimp
Sauce it up:
Pico De Gallo, Tasso Cream Sauce, Hollandaise
APPLEWOOD-SMOKED BACON
BREAKFAST POTATOES
BUTTERMILK BISCUIT WITH CANE SYRUP
CHICKEN SAUSAGE PATTIES
CHORIZO SAUSAGE
FRENCH FRIES
FRESH FRUIT
ONE EGG* (ANY STYLE)
PORK SAUSAGE LINKS
STONE-GROUND GRITS
TATER TOTS
TOAST
RUBY MIMOSA
A generous pour of our sparkling wine, OJ and a splash of pomegranate juice
BIG EASY MIMOSA
A generous pour of our sparkling wine and choice of juice or house purée (grapefruit, cranberry, pineapple, blood orange, or seasonal)
AWARD-WINNING BLOODY MARY
Our spicy housemade mix paired with Fris vodka or Pueblo Viejo 100% agave tequila
BACON BLOODY MARY
Our spicy housemade mix with Applewood-smoked bacon infused Fris vodka
MORNING MARGARITA
Pueblo Viejo 100% agave tequila, fresh seasonal juice, triple sec and lime
PEACH BELINI
A generous pour of our sparkling wine with housemade peach purée and peach schnapps
LAVENDER PALOMA
Pueblo Viejo 100% agave tequila with lavender syrup, fresh lime juice, and grapefruit Perrier
HELLO SUNSHINE
Miles' Gin, grapefruit juice, and rosemary simple syrup
SAZERAC SIPPER
Sazerac Rye Whiskey, Peychaud's Bitters, rosemary simple syrup and ginger ale in an Herbsaint-coated glass, garnished with a rosemary sprig
IRISH COFFEE
A blend of Ryan's Irish cream and Paddy's Irish whiskey with French Truck coffee served hot or iced
BOOZY ICED COFFEE
Fris vodka, cold-brewed French Truck coffee, milk & cream, vanilla syrup, and whipped cream
BOURBON MILK PUNCH
Benchmark bourbon with milk, cream, vanilla syrup, and nutmeg
SEASONAL MOCKTAIL
Non-alcoholic refresher. Ask your server for details